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Query: NON-LIVING RESOURCES Repository: 43 Year: 2012 Year: 2015 Document Type: Sin Especificar

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Title: Estudio de harina de quinua y suero de leche en polvo (0, 15 y 25%) como sustitutos de lo sólidos no grasos en la elaboración de helados de leche
Author: Andrade Fray, Myriam Carmita
Language: Español
Repository: 43
Subject: HARINA DE QUINUA / SUERO DE LECHE / LECHE EN POLVO / ELABORACION DE HELADOS / HELADOS DE LECHE / PLANTA DE LACTEOS / ESTACION EXPERIMENTAL TUNSHI / RIOBAMBA (CANTON) / CHIMBORAZO (PROVINCIA)

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